Bars feature botanicals, amino acids to improve focus, productivity.
The Functional Chocolate Co. has launched Brainy Chocolate Bars.
Combining vegan, fair trade chocolate with vitamins, botanicals and other ingredients, the newest product extends the Functional Chocolate line with a new formulation designed to assist with focus and productivity.
As workers return to office life, while others remain working from home offices, kitchens and basements, productivity and engagement are a struggle for many. Distractions are everywhere, pulling concentration in countless directions.
"As we come out of such an unusual year, the challenge of balancing work or studies with outside responsibilities and passions is more difficult than ever before," said Nicole Smith, CEO, The Functional Chocolate Co. "Based on years of research and full of clinically-researched ingredients, our team formulated Brainy Chocolate as a delicious way to get your head back in the game."
With a combination of botanicals including ginkgo biloba, bacopa and rhodiola, paired with a proprietary blend of amino acids, omega-3 fatty acids and Chocamine, a patented cocoa-based ingredient that may help improve cognitive function, Zesty Orange-flavored Brainy Chocolate brings consumers back to center with calm focus.
All of The Functional Chocolate Co.'s bars are made with Fair Trade 60% cacao from a cooperative of South American farmers. Crafted in the U.S., these bars are 100 percent plant-based, vegan, dairy-free, non-GMO, cholesterol-free and gluten-free.