Compact CNC Chocolate Depositing Technology — Faster & More Accurate
1. Introduction
As chocolate products evolve rapidly, manufacturers demand faster formula
changeovers, more accurate dosing, and lower energy consumption. Compact CNC
depositing technology is becoming the new core of next-generation molding lines
with its fast servo response and precise metering.
2. What Is Compact CNC Depositing Technology?
Compact CNC depositing uses servo-driven low-mass heads and multi-valve
metering to deliver independent, controlled, and stable dosing to every mold
cavity, achieving accuracy of ±1–2%.
Key Features：
- Compact depositing head with low inertia and rapid response
- CNC metering ensures accurate and repeatable dosing
- Rapid mold change and one-touch recipe switching
- Lower energy consumption and simplified maintenance
3. Value Delivered to Chocolate Manufacturers
- Higher throughput thanks to rapid servo response
- More consistent product quality through uniform dosing and smooth surfaces
- Greater R&D flexibility for filled, dual-color, crispy or soft-center chocolates
- Lower costs with reduced waste, energy use, and dosing errors
4. Typical Applications- Solid, soft filling, and hollow chocolates
- Depositing
mixtures with crispy rice, nuts, or even jelly, etc
- Solid, soft filling, and hollow chocolates
- Depositing mixtures with crispy rice, nuts, or even jelly, etc
5. Conclusion
Compact CNC depositing technology is setting a new standard of
efficiency, precision, and energy savings in chocolate production, empowering
manufacturers in both new product development and mass production.